Catering Menu
Pasta
Served in Half of Full Sized Catering Portions
PASTA ALA VODKA
Half: $45 Full: $85
RIGATONI BOLOGNESE
Half: $55 Full: $105
RAVIOLI PRIMAVERA
Half: $50 Full: $95
BAKED ZITI
Half: $45 Full: $85
RAVIOLI POMODORO
Half: $50 Full: $95
LINGUINI PRIMAVERA
Half: $50 Full: $95
LOBSTER RAVIOLI
Half: $75 Full: $140
GNOCCHI POMODORO
Half: $50 Full: $95
Seafood Platters
Served in Half of Full Sized Catering Portions
BRANZINO
Half: $120 Full: $230
SALMON
Half: $70 Full: $140
Specialty Entrees
Served in Half of Full Sized Catering Portions
MEATBALL
Half: $55 Full: $100
CHICKEN MARSALA
Half: $55 Full: $100
CHICKEN PICCATA
Half: $55 Full: $100
EGGPLANT PARMESAN
Half: $55 Full: $100
CHICKEN PARMESAN
Half: $55 Full: $100
Veal Entrees
Served in Half of Full Sized Catering Portions
VEAL FRANCESE
Half: $75 Full: $135
VEAL MARSALA
Half: $75 Full: $135
VEAL MONTE BLANCO
Half: $75 Full: $135
Hot Side Orders
Served in Half of Full Sized Catering Portions
SAUTEED VEGETABLES
SAUTEED SPINACH
ROASTED POTATOES
Hot & Cold Appetizers
Served in Half of Full Sized Catering Portions
ANTIPASTA AMORE
Half: $50 Full: $95
TOMATO MOZZARELLA
Half: $50 Full: $95
INVOLTINI
Half: $40 Full: $75
SANDWICHES
Half: $40 Full: $75
Salad Trays
Served in Half of Full Sized Catering Portions
AMORE SALAD
Half: $30 Full: $60
TRI-COLOR SALAD
Half: $35 Full: $70
CAESAR SALAD
Half: $35 Full: $70
Desserts
Served in Half of Full Sized Catering Portions
TIRAMISU
Half: $45 Full: $85
MIXED DESSERTS
Half: $45 Full: $85